We will develop a project time table reflecting construction time, equipment installation, staff hiring, training, and implementation of all operating plans.  The schedule is a master list of responsibilities and assignments that are required for the restaurant to open on schedule and in the manner you desire.

The schedule will serve as a tool for all members of the project team to use in coordinating activities and establishing deadlines.  The schedule will be revised and updated as necessary to reflect changes in activities or time requirements.

Note: all phases will be modified for your specific needs. Phases are available in part or all inclusive on hourly or fixed bases.

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